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Gluten Free

Gluten-Free Dining Across Our Sydney Locations

Gluten Free Options

Your Favourite Flavours, Gluten-Free

At Arthur’s Pizza, we believe everyone deserves to enjoy delicious, high-quality food – even those with gluten sensitivities. That’s why we offer a gluten-free range across pizzas, pastas, salads, and select starters. Our team takes extra care during preparation to reduce cross-contamination risk.

Please note: While we adopt separate storage and equipment, our kitchen is not fully gluten-free. We cannot guarantee 100% gluten-free products, so if you have severe celiac disease or a serious allergy, please let us know and we’ll try to assist you.

If you have any questions or special dietary requests, our friendly staff are happy to help.

What Gluten-Free Options Are Available?

Gluten-Free Pizza
Enjoy your favourite toppings on a specially made gluten-free base – with the same flavour-forward edge you expect from Arthur’s.

Gluten-Free Pasta (not available at our takeaway outlets)
We source a Gluten Free Penne pasta that can be made with all our pasta options

Salads & Starters
Many of our salads and some starters can be naturally gluten-free or modified to be so like our Garlic Prawns or Meat Balls

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